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Meclary Agar
McClary's Agar, also known as glucose acetate sodium agar, consists of core components such as glucose, sodium acetate, yeast extract and agar. Its main use is for the cultivation of yeast, especially for inducing yeast to form "ascospores.".
1. This product is for scientific research use only. Please do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Please not store it in a general residential area. 2. For your safety and health, please wear a lab coat and disposable gloves and masks when operating. 3. The experimental can be affected by a variety of factors, and the relevant treatment is limited to the product itself, and does not involve other compensation. |


