Ethanol Content Detection Kit

Ethanol Content Detection Kit

Jiajiu is a general term for alcoholic (ethanol-containing) beverages. Ethanol is the main component of wine and one of the important indicators for measuring the quality of wine. China is the earliest country in the world to invent wine-making and also a major consumer of alcoholic products, with its consumption ranking first in the world. Therefore, the rapid and accurate determination of ethanol content in wine is of great significance for ensuring the quality of wine and protecting the health of consumers. Ethanol is oxidized and dehydrogenated to acetaldehyde under the catalysis of alcohol dehydrogenase. At the same time, NAD is reduced to NADH, and NADH causes WST-8 to show orange-yellow color under the action of 1-mPMS. The ethanol content can be determined by measuring the change in absorbance at 450nm.

1. This product is for scientific research use only. Please do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Please not store it in a general residential area.

2. For your safety and health, please wear a lab coat and disposable gloves and masks when operating.

3. The experimental can be affected by a variety of factors, and the relevant treatment is limited to the product itself, and does not involve other compensation.