Soybean broth with trypsin added

Soybean broth with trypsin added

Soybean broth with trypsin is a general liquid medium with rich nutrition. Its basic components are tryptone and soybean peptone, and the key additive is sodium chloride to maintain osmotic pressure. The culture medium provide a comprehensive amino acid spectrum through that combination of plant and animal Shuang Yuan proteins, support the growth and metabolism of most non-fastidious microorganisms, and is a basic tool for microbial amplification, aseptic inspection and biochemical tests.

1. This product is for scientific research use only. Please do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Please not store it in a general residential area.

2. For your safety and health, please wear a lab coat and disposable gloves and masks when operating.

3. The experimental can be affected by a variety of factors, and the relevant treatment is limited to the product itself, and does not involve other compensation.