CTA carbohydrate control

CTA carbohydrate control

CTA carbohydrate medium is a special semi-solid medium for microbial sugar fermentation. Its basic components are casein trypsin digest and yeast extract, and the key additives are specific sugars and phenol red indicator. The medium forms a semi-solid matrix by low concentration agar, which can simultaneously observe the acid production (yellowing of the medium) and the mobility (diffuse growth) of sugar fermentation, and is a standard tool for biochemical identification of microorganisms such as Enterobacteriaceae.

1. This product is for scientific research use only. Please do not use it for medical, clinical diagnosis or treatment, food and cosmetics, etc. Please not store it in a general residential area.

2. For your safety and health, please wear a lab coat and disposable gloves and masks when operating.

3. The experimental can be affected by a variety of factors, and the relevant treatment is limited to the product itself, and does not involve other compensation.